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Appetizers & Starters, Sides & Snacks  /  November 21, 2019

Paleo Spinach & Artichoke Stuffed Mushrooms

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Thanksgiving is right around the corner, which means endless amounts of yummy food. No wonder it’s my favorite day of the year. Traditionally, we eat lots of gluten, sugar, and dairy on Thanksgiving day. But this year, given my own health goals and pursuits, I’m hoping to contribute with some of my own dishes that are Paleo-friendly. That being said, I only want to share dishes that are just as delicious as the real deal. Because I want everyone to enjoy them! These Paleo Spinach & Artichoke Stuffed Mushrooms passed the test and you bet I’ll be making them for our Thanksgiving celebration. 

In case you missed it, I shared 40 Paleo Thanksgiving Recipes earlier this month- all of which are free of dairy, grains, and refined sugar, for those who have allergies or sensitivities. I included every kind of recipe: appetizers, main dishes, sides and veggies, desserts, and drinks. Basically, from start to finish, I have your Thanksgiving menu ready to go!

Paleo Spinach Artichoke Stuffed Mushrooms

How do you make Paleo Spinach & Artichoke Mushrooms?

Frozen Spinach

I typically use frozen chopped spinach, but if you prefer, you can use freshly chopped spinach. 

Artichoke Hearts

Good ol’ canned artichoke hearts. Obviously, I prefer not to eat foods from a can, but sometimes there’s no way around it. I just look for the highest quality artichoke hearts available- meaning, no added ingredients and preferably a BPA-free can.

Mushrooms

Go for organic, if possible. Rinse, dry, and de-stem the mushrooms. I recommend patting dry so that the mushrooms don’t soak up the excess water. Do you like soggy mushrooms? I didn’t think so!

To de-stem, it’s really quite simple. Get a good grasp on the head of the mushroom and use your thumb to gentle push the stem. It should pop out pretty easily! 

Rosemary

Fresh is best. Duh! I love fresh rosemary. It’s flavor and aroma is pleasantly strong and delicious. Fresh rosemary adds so much flavor to these stuffed mushrooms.

Parmesan (Optional)

If you don’t follow a dairy-free diet, then load up on that cheese! Personally, I omitted the cheese because I don’t do well with it. However, I can only imagine how tasty these mushrooms would be with some freshly grated raw parmesan. 

Paleo Spinach Artichoke Stuffed Mushrooms

What should I serve Paleo Spinach & Artichoke Stuffed Mushroom with?

I suggest serving these stuffed mushrooms as an appetizer or starter. They would be particularly perfect for Thanksgiving or any holiday party. However, I’ve also enjoyed them as a side dish with leftover turkey burgers, Sweet Potato Meatloaf, and Baked Chicken Thighs.

Paleo Spinach Artichoke Stuffed Mushrooms

Paleo Spinach Artichoke Stuffed Mushrooms

Paleo Spinach & Artichoke Stuffed Mushrooms

Yield: 16 mushrooms

These Paleo Spinach & Artichoke Stuffed Mushrooms are healthy version of the traditional appetizer. This recipe is free of grains and dairy!

Ingredients

  • 16 large white mushrooms
  • 3/4 cup frozen spinach, chopped
  • 3/4 cup artichoke hearts, chopped
  • 1 tbs fresh rosemary, chopped
  • 2 large garlic cloves, minced
  • 1 tbs melted ghee
  • 1/2 tsp sea salt
  • 1/4 tsp black pepper

Optional

  • 1/4 cup parmesan cheese

Instructions

  1. Preheat oven to 375 F and line a baking sheet with parchment paper.
  2. Wash, dry, and de-stem the mushrooms. Place each mushroom (step-side up) on the prepared baking sheet.
  3. In a skillet, melt ghee over medium-high heat. Add the frozen spinach, artichoke hearts, rosemary, and garlic. Season with salt and pepper. Saute for 5 minutes or until excess water has evaporated.
  4. Evenly spoon the spinach mixture into each mushroom. If using cheese, sprinkle on top of each mushroom. Bake for 20 minutes.
  5. Serve warm!
Category: Appetizers & Starters

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Kelsey, FNTP, CC
Are you a Nutrition Professional who feels overwhe Are you a Nutrition Professional who feels overwhelmed and burdened by running a small business?! 

As a FNTP, who previously ran my own nutritional therapy practice, I know what it’s like to wear many hats. And let’s face it, small business owners can’t do it ALL. 

I‘ve personally experienced the overwhelm that comes with running your own business.

That’s when I decided to change directions and pursue content creation full time. Because I immediately saw the need for content creation in the nutrition sphere. Why?

Because as a nutrition professional, you want to share content that is accurate and original. Who’s better qualified to help you create content than a trained nutrition professional??

See where I’m going here? 🙃

I love combining my two passions: content creation and nutrition. Better yet, I love using these skill sets to better your business!

#nutritionaltherapy
#nutritionaltherapypractitioner
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#functionalhealth #bioindividuality
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#contentcreation #nutritioncontent
#nutritioncontentcreator #contentcreator
As a trained Functional Nutritional Therapy Practi As a trained Functional Nutritional Therapy Practitioner, I have a unique advantage in my work as a Content Creator. 

My #1 goal is to create original, niche-focused, attention-grabbing digital content for my fellow nutrition professionals. 

My skill set includes creating content for the following:
• Social media platforms 
• Blogs
• Email campaigns
• And more!

Do you want more information about how I work 1:1 with nutrition professionals and business wonders? Send me a DM!

#nutritionaltherapy
#nutritionaltherapypractitioner 
#nourishment
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#functionalhealth #bioindividuality
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#contentcreation #nutritioncontent #nutritioncontentcreator #contentcreator
Hi, it’s me. I’m still here! 👋🏼 I’ve Hi, it’s me. I’m still here! 👋🏼 

I’ve taken an unintentional (yet, very long) hiatus from this social media account and my blog. But, I’m back for a good while (I think 😅). Here’s what’s been going on lately..

In case you didn’t know, I started my own  business as a Content Creator in 2018, while I was in school at the Nutritional Therapy Association. As a trained FNTP, my niche is specifically holistic health and nutrition. It’s a combination of my two expertise: nutrition + content creation!

As a FNTP with a strong passion for real food + balanced nutrition, I’ve always kept this account as an educational resource for you. And as a fun creative outlet for me, as well!

But, I’m here to say, it’s time for a new direction. As my content creation business continues to grow and as I become more invested as a Content Creator, it only feels right to bring a little bit of my profession to this space! 

So while I still plan to share nutritional tidbits and encouragement, I also want to use this platform as a resource for my content creation business.

Sound good?

If you’re a fellow FNTP or nutrition professional, feel free to reach out for content creation support! 

And, if you’re here for nutritional education, thank you for being here and participating in this awesome community!! 💛

#nutritonaltherapypractitioner #fntp #ntp #functionalnutritionaltherapypractitioner #contentcreator #contentcreation #contentmarketing #contentmarketer #nutritioncontent #nutritionresources
STOP SKIPPING BREAKFAST & DRINKING BLACK COFFEE ON STOP SKIPPING BREAKFAST & DRINKING BLACK COFFEE ON AN EMPTY STOMACH 🛑

*said with grace and love*

Seriously, I spent years sipping on black coffee before eating breakfast. But, not anymore. 

Here’s what happens when you skip breakfast and drink black coffee every morning:
👉🏼 The caffeine (AKA stimulant) spikes your blood sugar levels.
👉🏼 Your body moves into fight-or-flight mode, increasing stress hormones.
👉🏼 A couple hours later, the cravings and yawns kick in, so you binge on sugar and *more* coffee.

And in case you’re thinking, “I seem to feel just fine after drinking black coffee and skipping breakfast,” there’s a good chance your body is living on stress hormones and relies on the caffeine to keep your body functioning. Sorry to be the bearer of bad news 😬

Soooo, what should you do instead for a healthy metabolism & happy hormones?

Eat a balanced breakfast with protein, carbs, and fat, FIRST. Ideally, within an hour of waking up. Then, enjoy a cup of fresh coffee (preferably with high quality cream or milk) ☕️ 

TBH, there’s nothing better than a hot cup of coffee with frothy, raw milk 🤩 what’s your coffee order?

And, yes, my shirt says “you’re the pumpkin to my spice” because ‘tis the season 🎃 *from @hannahmcmorrison 

http://www.nourishedbykelseynicole.com/
#holistichealing #holisticnutrition #nutritionaltherapy #nutritionaltherapypractitioner #healthyrecipes #paleorecipes #nourishment #nourishedbykelseynicole #foodblogging #paleoblog #functionalhealth #bioindividuality #holisticnutritionist #foodisfuel #foodismedicine #hormonehealth #guthealth #blackcoffee #coffeeorder #balancedbreakfast #healthybreakfast
When you’re trying to master the reel game, but When you’re trying to master the reel game, but have a constant shadow 🐾

Good thing he’s the cutest!

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#holistichealing #holisticnutrition #nutritionaltherapy #nutritionaltherapypractitioner #healthyrecipes #paleorecipes #nourishment #nourishedbykelseynicole #foodblogging #paleoblog #functionalhealth #bioindividuality #holisticnutritionist #foodisfuel #foodismedicine #hormonehealth #guthealth #rhodesianridgeback #rhodie
I eat carbs at every meal! 🍎🥖🥔🫓🥛🍫

Here’s why…

Our bodies NEED carbohydrates for: 
• Physical energy
• Brain power
• Muscle repair and growth
• A healthy gut microbiome
• Metabolic efficiency 
• Healthy digestion 
• AND SO MUCH MORE

This is especially true when you’re exercising and strength training regularly!! 💪🏼

Some of my favorite carb sources are:
• Fresh sourdough bread 
• Sweet potatoes and red potatoes 
• Squash and carrots
• Seasonal fruit 
• Honey and maple syrup 
• Raw milk
• Cassava tortillas and pasta 
• Homemade baked goods with cassava flour
• Dark chocolate 

What are your favorite carbs?! 😋

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#holistichealing #holisticnutrition #nutritionaltherapy #nutritionaltherapypractitioner #healthyrecipes #paleorecipes #nourishment #nourishedbykelseynicole #foodblogging #paleoblog #functionalhealth #bioindividuality #holisticnutritionist #foodisfuel #foodismedicine #hormonehealth #guthealth #carbs #glutenfreecarbs #healthycarbs #carbsbenefits
As someone who aims to as many real, whole foods a As someone who aims to as many real, whole foods as possible (and always GF), I’ve learned a thing or two about “healthy baking.” Here are the swaps I always make in my baked goods for healthy hormones, metabolism, and tastebuds! 👇🏼

• Grass fed (raw, if possible) butter instead of oil 
• @bobsredmill 1-to-1 GF flour instead of all purpose flour
• Raw sugar, coconut sugar, honey, or maple syrup instead of white sugar 
• Substitute a little bit of the flour with protein powder or collagen (usually about 10% of the total flour)
• Grass fed (raw, if possible) milk > nut milk
• Cassava, oat, or GF blend flour > almond flour

Save this post to refer back to this season! And, happy baking 🧁🍪

PS Get this oldie, but a goodie, Chocolate Zucchini Bread recipe on the blog! 👉🏼 @nourishedbykelseynicole

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Gluten Free Protein Pumpkin Muffins 🧁🎃 Alwa Gluten Free Protein Pumpkin Muffins 🧁🎃

Always a Fall staple in my home! I usually double this recipe to share with others or put the freezer for later 😋

Ingredients:
1 cup all purpose GF flour
1/3 cup vanilla protein powder (I use @naked.protein)
1 tsp baking soda
1/4 tsp baking powder
1+ tbs pumpkin spice 
1 1/4 cup pumpkin
1 pastured egg
1/2 cup maple syrup or honey 
1/4 butter, melted and cooled
1/4-1/2 cup milk of choice (I use raw whole milk)
1/2+ cup dark chocolate chips

Directions:
1. Preheat oven to 450F and grease muffin tin with coconut oil or butter.
2. Add all dry ingredients to a large bowl and mix. Add wet ingredients and mix.
3. Fold in chocolate chips. 
4. Pour into muffin tin. Bake for 5 minutes. Reduce heat to 350F. Bake for 12-15 minutes.

Enjoy!!

*Recipe adapted from @fitmittenkitchen 

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5 “healthy” habits that actually cause MORE st 5 “healthy” habits that actually cause MORE stress in the body…

1. Drinking coffee on an empty stomach
2. Working out fasted 
3. Limiting consumption of fruit and natural sugars
4. Opting for “low fat” foods
5. Drinking a gallon of water daily.

All of these habits add excessive stress to the body and can eventually lead to symptoms of burn out and physiological imbalances, like:
PMS
Weight gain
Acne
Insomnia
Chronic fatigue
AND SO MUCH MORE

Sometimes, our bodies need us to intentionally do LESS, not more. If you’re in a constant (physical or mental) state of stress, this means YOU!

Did you know these “healthy” habits could be detrimental to your health? 

http://www.nourishedbykelseynicole.com/
#holistichealing #holisticnutrition #nutritionaltherapy #nutritionaltherapypractitioner #healthyrecipes #paleorecipes #nourishment #nourishedbykelseynicole #foodblogging #paleoblog #functionalhealth #bioindividuality #holisticnutritionist #foodisfuel #foodismedicine #hormonehealth #guthealth #stress #healthyhabits #healthylifestyle
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